• Tabalú provides a concrete solution to the world of professional sports

  • Nutrition will be one of the pillars of professional sports and the sports kitchen will be the solution to turn nutritional strategies into an efficient service, with an impact on the performance of professional athletes.

 

Tabalú and the Denis Suárez Football School have organized and moderated an interesting round table in the third edition of the Galicia Sport Congress. The table under the title "Professional Sports Kitchen. Present, future and role of technology" has brought together some of the main players in the world of sports, technology and nutrition who have shared their speeches with special emphasis on the importance of nutrition in sports performance and the role of technology for to be able to anticipate the demands of elite athletes.

The round table had Jose Andre (Business Development Director at Tabalú - Sports Kitchen) as moderator and as speakers Loli Garrido Aguín (General Director at Denis Suárez Soccer School), Genis Segundo (Technical Coordinator of Research and Programs of Gasol Foundation Europa), Denis Suárez (founder of Tabalú), Carlos Martínez Pardo (founder of Ecoballution). Javi Guerrero (CEO of INDYA), Federico Mallo Ferrer (Professor of Endocrinology and Nutrition) and Javier Díaz Cerezo (CEO of Innatial Developers, S.L. ).

Both Genis According to and Loli Garrido have expressed the importance in their centers of promoting healthy habits in children and adolescents, in addition to developing in them the curiosity to know that through nutrition and food they can achieve their maximum performance.

In other hand, Denis Suárez and Carlos Martínez have given their vision as elite athletes. Carlos has highlighted the role of nutrition in his sports performance and how his needs change with respect to those of other athletes with different disciplines to his “Each body is totally different. Each sport and athletes require different nutrients. In my case I have a high protein diet with a load of carbohydrates during competitions, some supplements and of course vegetables and fruits”. On the other hand, Denis Suárez has shared his experience as a footballer and how he was able to identify a niche market in response to the needs of elite footballers and athletes who, far from the nutritionists of their clubs and teams, wanted to have someone to provide them with this service. in their homes. Elite athletes leave nothing to chance, Denis highlighted that nutrition has begun to gain importance in the world of elite sports in which football figures, for example, have recognized how nutrition is helping them to extend their sporting life and improve their performance at an age when they expected to be retired. "Increasing the sporting life of an elite athlete by 1 or 2 years supposes, on the one hand, great pride and prestige and, on the other, an important economic benefit, since the athlete's life is expected to be short and extending it is a complete success."

 

Javi Guerrero highlighted that in the future "nutrition will not be understood without the technological component" from his work at INDYA they help athletes of any level to improve their performance and health through nutrition using it as a tool for data collection the technology.

In addition, all the participants have highlighted the role of technology that allows data to be collected from athletes, analyzes the needs at all times and makes predictions based on their sports calendar and even the environmental conditions in which the athlete is. That is, technology allows us to carry out the nutritional guidelines that each moment needs.

From INDYA they pay attention to the opportunities offered by the new technological tools, which help us to know in real time the state of "our body's battery" as Javi Guerrero called it during his speech. This information allows us to offer an immediate solution and thus move towards the current of longevity that is being established, since it is a fact that we are going to live many more years and we must be able to squeeze our potential to do it in the best possible way.

Nutrition is key to our health and health in sport. In technology, it has found its great ally due to its ability to anticipate and create nutritional patterns that energize the athlete and that Tabalú turns into attractive gastronomic proposals. Because eating efficiently will help you achieve your goals, but eating efficiently and richly will help you achieve your goals while enjoying the pleasure of eating.

Tabalú also wanted to highlight his work accompanying athletes. “We work on awareness. When we start working with an athlete or team, we do it from its deepest layer. We want them to be aware that worrying about food and understanding the importance of correct nutrition in our day implies a change in lifestyle. Once the athletes and teams understand and assimilate it, it is when they achieve the greatest returns, in addition to the fact that thanks to Tabalú they have the advantage of being able to have attractive proposals. High Sports Cuisine for elite athletes” pointed out Jose Andre.

More information and contact at www.tabalu.com